Turkey Tonnato (Turkey With Tuna Sauce) Recipe

Name: Turkey Tonnato (Turkey With Tuna Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb skinless boneless turkey breast (cooked); 1 (6 1/2 ounce) can tuna, drained; 3 tablespoons drained capers; 1 1/2 cups mayonnaise (homemade, if possible); 1 teaspoon lemon juice; 1 tablespoon finely chopped anchovy fillet or 1 tablespoon anchovy paste; 2 tablespoons turkey broth or 2 tablespoons chicken broth; lemon slice, thin, seeded; black olives; parsley, finely chopped

Servings: persons

1 lb skinless boneless turkey breast (cooked)
1 (6 1/2 ounce) can tuna, drained
3 tablespoons drained capers
1 1/2 cups mayonnaise (homemade, if possible)
1 teaspoon lemon juice
1 tablespoon finely chopped anchovy fillet or 1 tablespoon anchovy paste
2 tablespoons turkey broth or 2 tablespoons chicken broth
lemon slice, thin, seeded
black olives
parsley, finely chopped

1
Cut the turkey breast across the grain into thin slices, about 1/8-inch thick.
2
Put the drained tuna and capers into the container of a food processor or blender and blend.
3
Add the mayonnaise, lemon juice, anchovies and broth. Blend thoroughly.
4
Spoon about a 1/4 cup of the sauce into a serving dish and smooth it over.
5
Arrange a 1/4 of the turkey slices, slightly overlapping, over the sauce.
6
Spoon another layer of sauce on top.
7
Add another layer of turkey slices and more sauce.
8
Continue making layers until all the turkey slices are used.
9
Finish with a layer of sauce.
10
Garnish the top symmetrically with lemon slices, black olives, and parsley.
11
Serve any additional sauce on the side.

868

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb skinless boneless turkey breast (cooked), 1 (6 1/2 ounce) can tuna, drained, 3 tablespoons drained capers, 1 1/2 cups mayonnaise (homemade, if possible), and more.

Yes, Turkey Tonnato (Turkey With Tuna Sauce) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Tonnato (Turkey With Tuna Sauce)

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