Turkey Tetrazzini Recipe

Name: Turkey Tetrazzini Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounce. spaghetti, cooked; 1/4 c. butter; 1/2 c. flour; 2 2/3 c. chicken broth; 1 c. cream; 1/4 c. sherry; 1 teaspoon salt; Pepper to taste; 1/2 pound mushrooms; 1/2 c. minced green peppers; 1 c. grated Parmesan cheese

Eats Now Editorial Team · 968 kcal · Meat & Poultry

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Turkey Tetrazzini Recipe – a delicious recipe with butter, flour, chicken broth, cream, sherry, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 ounce. spaghetti, cooked
1/4 c. butter
1/2 c. flour
2 2/3 c. chicken broth
1 c. cream
1/4 c. sherry
1 teaspoon salt
Pepper to taste
1/2 pound mushrooms
1/2 c. minced green peppers
1 c. grated Parmesan cheese

1
In large pot, heat butter; add in flour and whisk.
2
Add in wine, cream, seasonings, cheese, turkey, mushrooms and green peppers.
3
Place cooked spaghetti in bottom of baking dish and top with tetrazzini mix.
4
Bake at 325 degrees for 30 min.

968

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 ounce. spaghetti, cooked, 1/4 c. butter, 1/2 c. flour, 2 2/3 c. chicken broth, and more.

Yes, Turkey Tetrazzini Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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