Turkey Tetrazzini

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. flour; 1 c. light cream; 1 1/2 c. chicken broth; 1/2 c. milk; dash of Worcestershire sauce; 8 oz. Cheez Whiz; 1 c. shredded Mozzarella; 1 can sliced mushrooms; 2 c. cut up turkey; 1 lb. linguine, cooked; grated Parmesan cheese

Eats Now Editorial Team · 907 kcal · Meat & Poultry

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Turkey Tetrazzini – a delicious recipe with butter, flour, light cream, chicken broth, milk, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter
3 Tbsp. flour
1 c. light cream
1 1/2 c. chicken broth
1/2 c. milk
dash of Worcestershire sauce
8 oz. Cheez Whiz
1 c. shredded Mozzarella
1 can sliced mushrooms
2 c. cut up turkey
1 lb. linguine, cooked
grated Parmesan cheese

1
Melt butter; stir in flour.
2
Cook until bubbly.
3
Add light cream, broth and milk.
4
Cook, stirring, over medium heat to the beginning of a boil.
5
Remove from heat; stir in Worcestershire sauce and Cheez Whiz until melted.

907

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. flour, 1 c. light cream, 1 1/2 c. chicken broth, and more.

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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