How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Taco Soup?

You need 10 ingredients. The key ingredients include: 1- 1/2 pound Turkey Breast (see Note), 1/2 whole Yellow Onion, Diced, 1 whole Green Pepper, Diced, 16 ounces, weight Jar Corn And Black Bean Salsa, and more.

Is Turkey Taco Soup suitable as soups & stews?

Yes, Turkey Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Taco Soup Recipe

Name: Turkey Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Turkey Breast (see Note); 1/2 whole Yellow Onion, Diced; 1 whole Green Pepper, Diced; 16 ounces, weight Jar Corn And Black Bean Salsa; 32 ounces, fluid Chicken Stock; 1 can (15 Oz. Size) Sweet Corn, Drained; 1 can (15 Oz. Size) Creamed Corn; 1 package (1 1/2 Oz. Size) Taco Seasoning; 2 teaspoons Cumin; 1- 1/2 cup Heavy Cream

Warm up with this hearty Turkey Taco Soup recipe. Made with Turkey, Yellow Onion, Green Pepper and Black Bean Salsa. Easy step-by-step instructions incl…

This Turkey Taco Soup relies on simple, everyday ingredients such as turkey breast (see note), whole yellow onion, diced, whole green pepper, diced and ounces, fluid chicken stock. It comes together quickly and makes 4 servings, at about 1058 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1058

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Taco Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions