How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey & Swiss Panini?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, melted, 4 slices sourdough bread, 2 slices swiss cheese, 1/2 lb deli turkey, and more.

Is Turkey & Swiss Panini suitable as meat & poultry?

Yes, Turkey & Swiss Panini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey & Swiss Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey & Swiss Panini Recipe

Name: Turkey & Swiss Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter, melted; 4 slices sourdough bread; 2 slices swiss cheese; 1/2 lb deli turkey; 1 bunch arugula or 1 bunch Baby Spinach, stems trimmed; 2 tablespoons raspberry jam

Turkey & Swiss Panini – a delicious recipe with butter, bread, swiss cheese, deli turkey, arugula, raspberry jam. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter, melted
4 slices sourdough bread
2 slices swiss cheese
1/2 lb deli turkey
1 bunch arugula or 1 bunch Baby Spinach, stems trimmed
2 tablespoons raspberry jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey & Swiss Panini

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