How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Stuffing?

You need 10 ingredients. The key ingredients include: 1/2 lb. pkg. pork sausage (bulk not link), 2 to 3 onions, chopped or blended, 3 stalks celery, chopped or blended, 1 egg, and more.

Is Turkey Stuffing suitable as meat & poultry?

Yes, Turkey Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Stuffing Recipe

Name: Turkey Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pkg. pork sausage (bulk not link); 2 to 3 onions, chopped or blended; 3 stalks celery, chopped or blended; 1 egg; 1 tsp. sage; 3 apples, chopped or blended; 1 box croutons; 1 tsp. poultry seasoning; 4 slices bread; dash of salt and pepper

Turkey Stuffing

Eats Now Editorial Team · 244 kcal · Meat & Poultry

Turkey Stuffing – a delicious recipe with pork sausage, onions, stalks celery, egg, sage, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Stuffing

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