How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Spinach Salad?

You need 6 ingredients. The key ingredients include: 5 gal. spinach leaves, torn, 1-1/2 cups KRAFT Signature Tangy Tomato Bacon Dressing, - cooked turkey breasts, julienned, 1-1/4 gal. plum tomatoes, cut into thin wedges, and more.

Is Turkey-Spinach Salad suitable as salads?

Yes, Turkey-Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey-Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey-Spinach Salad Recipe

Name: Turkey-Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 5 gal. spinach leaves, torn; 1-1/2 cups KRAFT Signature Tangy Tomato Bacon Dressing; - cooked turkey breasts, julienned; 1-1/4 gal. plum tomatoes, cut into thin wedges; 3-3/4 qt. Fresh mushrooms, sliced; 2-1/2 qt. red onions, thinly sliced, separated into rings

Turkey-Spinach Salad – a delicious recipe with spinach leaves, Tomato Bacon, turkey breasts, tomatoes, Fresh mushrooms, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 gal. spinach leaves, torn
1-1/2 cups KRAFT Signature Tangy Tomato Bacon Dressing
- cooked turkey breasts, julienned
1-1/4 gal. plum tomatoes, cut into thin wedges
3-3/4 qt. Fresh mushrooms, sliced
2-1/2 qt. red onions, thinly sliced, separated into rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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