How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Soup?

You need 14 ingredients. The key ingredients include: 2 cups diced cooked turkey, 1 yellow onion, chopped, 1 cup celery, diced, 1 cup carrot, diced, and more.

Is Turkey Soup suitable as soups & stews?

Yes, Turkey Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Soup Recipe

Name: Turkey Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 cups diced cooked turkey; 1 yellow onion, chopped; 1 cup celery, diced; 1 cup carrot, diced; 1 cup fresh sliced mushrooms; 1 teaspoon dried basil; 1/2 teaspoon dried rosemary; 1 garlic clove (smashed or finely diced); 2 teaspoons butter; 3 cups chicken broth; 2 cups diced potatoes; 1 cup whole milk; 1/2 cup sour cream; parsley flakes (to garnish)

Turkey Soup – a delicious recipe with turkey, yellow onion, celery, carrot, mushrooms, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Turkey Soup

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