Warm up with this hearty Turkey Soup recipe. Made with cream of celery soup, cream of chicken soup, milk and leftover turkey. Easy step-by-step instruct…
This Turkey Soup relies on simple, everyday ingredients such as finely diced leftover turkey and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026