How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Sloppy Joes For A Crowd?

You need 10 ingredients. The key ingredients include: 3 pounds lean ground turkey, 3 medium green peppers, chopped, 3 medium onions, finely chopped, 2-1/4 cups ketchup, and more.

Is Turkey Sloppy Joes For A Crowd suitable as meat & poultry?

Yes, Turkey Sloppy Joes For A Crowd falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Sloppy Joes For A Crowd?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sloppy Joes For A Crowd Recipe

Name: Turkey Sloppy Joes For A Crowd
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds lean ground turkey; 3 medium green peppers, chopped; 3 medium onions, finely chopped; 2-1/4 cups ketchup; 3/4 cup water; 3 tablespoons white vinegar; 3 tablespoons spicy brown mustard; 1 jalapeno pepper, seeded and chopped; 1/2 teaspoon pepper; 16 whole wheat hamburger buns, split

Try this homemade Turkey Sloppy Joes For A Crowd recipe the whole family will love. Made with lean ground turkey, green peppers, onions and ketchup. Eas…

This Turkey Sloppy Joes For A Crowd relies on simple, everyday ingredients such as lean ground turkey, ketchup, water and white vinegar. It comes together quickly and makes 4 servings, at about 1341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1341

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Sloppy Joes For A Crowd

Tips for the best results

Variations & substitutions

My Personal Notes

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