Turkey Sloppy Joes Recipe

Name: Turkey Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 (4 ounce) can tomato paste; 1 cup water; 1 small onion; 1 small green bell pepper; 1 (14 1/2 ounce) can stewed tomatoes (drained); 1 tablespoon garlic powder; 1 tablespoon chili powder; 1 tablespoon olive oil; 8 whole wheat English muffins; 1 cup of shredded cheddar cheese

Servings: persons

1 lb ground turkey
1 (4 ounce) can tomato paste
1 cup water
1 small onion
1 small green bell pepper
1 (14 1/2 ounce) can stewed tomatoes (drained)
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon olive oil
8 whole wheat English muffins
1 cup of shredded cheddar cheese

1
Brown ground turkey with garlic and chili powder in skillet.
2
Drain and set it to the side.
3
Saute onions and bellpepper in olive oil.
4
Add ground turkey back in skillet with onions and bellpepper.
5
Mix in tomato paste and water and cook for 15 minutes on medium heat.
6
After 15 minutes add in stewed tomato.
7
Cook until to thoroughly heated.
8
Serve on toasted wheat hamburger buns or wheat english muffins.
9
Garnish with shredded cheddar cheese.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground turkey, 1 (4 ounce) can tomato paste, 1 cup water, 1 small onion, and more.

Yes, Turkey Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sloppy Joes

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