Turkey Sliders Recipe

Name: Turkey Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sweet Potato 'buns'; 1-2 large, uniform sweet potatoes; 1.5 tablespoons Olive oil (Use 2 tsp / sweet potato); 1-2 teaspoons Apple cider vinegar (Use 1 tsp / sweet potato); Salt and pepper to taste; Turkey sliders; 1 pound Ground turkey thigh; 1 small, firm pear such as Bosch, grated; 1/2 cup Onion, grated or finely chopped; 1 Strip of bacon finely chopped; 1 tablespoon Apple cider vinegar; 1/2 teaspoon Parsley; Salt and pepper to taste; Buffalo Mozzarella, sliced thin; Favorite BBQ sauce (We use Uncle Dougie's)

Servings: persons

Sweet Potato 'buns'
1-2 large, uniform sweet potatoes
1.5 tablespoons Olive oil (Use 2 tsp / sweet potato)
1-2 teaspoons Apple cider vinegar (Use 1 tsp / sweet potato)
Salt and pepper to taste
Turkey sliders
1 pound Ground turkey thigh
1 small, firm pear such as Bosch, grated
1/2 cup Onion, grated or finely chopped
1 Strip of bacon finely chopped
1 tablespoon Apple cider vinegar
1/2 teaspoon Parsley
Salt and pepper to taste
Buffalo Mozzarella, sliced thin
Favorite BBQ sauce (We use Uncle Dougie's)

1
["Preheat oven to 425 degrees and line cookie sheet with parchment paper.", "Add oil, apple cider vinegar, salt and pepper to a mixing bowl and mix well.", "Peel and slice sweet potatoes, cutting into 1/2"" slices.", "Toss slices of sweet potatoes in oil mixture.", "Place coated sweet potatoes flat onto cookie sheet, ensuring they do not overlap.", "Bake 10 minutes, then flip and bake additional 8-10 minutes till they are fork tender, and not so soft they will break apart.", "Add all ingredients, except for Mozzarella and BBQ sauce. Mix well, and form into 12 patties.", "Preheat pan on medium heat. Once heated, add oil of choice (1-2 tsp at a time)", "Fry sliders 3-5 minutes per side, till browned and firm to touch.", "Remove from heat, place slice of mozzarella on each slider and cover to allow mozzarella to melt.", "Assemble sliders by placing a Sweet potato round as base. Top with a tsp of BBQ sauce, slider with mozzarella and another sweet potato slice."]

323

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Sweet Potato 'buns', 1-2 large, uniform sweet potatoes, 1.5 tablespoons Olive oil (Use 2 tsp / sweet potato), 1-2 teaspoons Apple cider vinegar (Use 1 tsp / sweet potato), and more.

Yes, Turkey Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Turkey Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions