How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Scaloppine With Rosemary-Garlic Sauce ?

You need 7 ingredients. The key ingredients include: 1 7oz boneless breast tenders cut into 4 diagonal slices, Flour, 1/2 tsp olive oil, 1/2 tsp butter, and more.

Is Turkey Scaloppine With Rosemary-Garlic Sauce suitable as meat & poultry?

Yes, Turkey Scaloppine With Rosemary-Garlic Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Scaloppine With Rosemary-Garlic Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Scaloppine With Rosemary-Garlic Sauce Recipe

Name: Turkey Scaloppine With Rosemary-Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7oz boneless breast tenders cut into 4 diagonal slices; Flour; 1/2 tsp olive oil; 1/2 tsp butter; 1/2 tsp minced fresh rosemary; 1/4 tsp minced garlic; 1 Tbsp dry white wine

Turkey Scaloppine With Rosemary-Garlic Sauce – a delicious recipe with boneless breast tenders, Flour, olive oil, butter, fresh rosemary, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 7oz boneless breast tenders cut into 4 diagonal slices
Flour
1/2 tsp olive oil
1/2 tsp butter
1/2 tsp minced fresh rosemary
1/4 tsp minced garlic
1 Tbsp dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Turkey Scaloppine With Rosemary-Garlic Sauce

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