How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Scallop Recipe?

You need 9 ingredients. The key ingredients include: 1 (8 ounce.) pkg. herb stuffing mix or possibly 4 c. leftover stuffing, 1/4 c. butter, 1/2 c. minced celery, 1/2 c. minced onion, and more.

Is Turkey Scallop Recipe suitable as seafood?

Yes, Turkey Scallop Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Turkey Scallop Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Scallop Recipe Recipe

Name: Turkey Scallop Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce.) pkg. herb stuffing mix or possibly 4 c. leftover stuffing; 1/4 c. butter; 1/2 c. minced celery; 1/2 c. minced onion; 2 (.87) Packages turkey gravy mix or possibly 2 c. leftover turkey gravy; 1 (4 ounce.) can mushroom pcs, liquid removed; 1 (8 ounce.) can sliced water chestnuts, liquid removed; 2 c. cooked, cubed turkey; 1/8 teaspoon pepper

Turkey Scallop Recipe – a delicious recipe with herb stuffing mix, butter, celery, onion, turkey gravy mix, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce.) pkg. herb stuffing mix or possibly 4 c. leftover stuffing
1/4 c. butter
1/2 c. minced celery
1/2 c. minced onion
2 (.87) Packages turkey gravy mix or possibly 2 c. leftover turkey gravy
1 (4 ounce.) can mushroom pcs, liquid removed
1 (8 ounce.) can sliced water chestnuts, liquid removed
2 c. cooked, cubed turkey
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Seafood

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Turkey Scallop Recipe

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