How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Sausage, Peppers And Onions Recipe?

You need 7 ingredients. The key ingredients include: 1 pkg. Italian turkey sausage, 2 tbsp. extra virgin olive oil, 2 c. thin onion wedges, 2 med. peppers, cut in wedges, and more.

Is Turkey Sausage, Peppers And Onions Recipe suitable as meat & poultry?

Yes, Turkey Sausage, Peppers And Onions Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Sausage, Peppers And Onions Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage, Peppers And Onions Recipe

Name: Turkey Sausage, Peppers And Onions Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Italian turkey sausage; 2 tbsp. extra virgin olive oil; 2 c. thin onion wedges; 2 med. peppers, cut in wedges; 1 garlic clove, crushed; 1 (8 ounce.) pkg. mushrooms, quartered; 1 (14.5 ounce.) can whole peeled tomatoes with juice

Try this homemade Turkey Sausage, Peppers And Onions recipe the whole family will love. Made with Italian turkey sausage, extra virgin olive oil, thin o…

This Turkey Sausage, Peppers And Onions relies on simple, everyday ingredients such as italian turkey sausage, extra virgin olive oil, thin onion wedges and med. peppers, cut in wedges. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pkg. Italian turkey sausage
2 tbsp. extra virgin olive oil
2 c. thin onion wedges
2 med. peppers, cut in wedges
1 garlic clove, crushed
1 (8 ounce.) pkg. mushrooms, quartered
1 (14.5 ounce.) can whole peeled tomatoes with juice

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Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

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