How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Sausage?

You need 6 ingredients. The key ingredients include: 2 1/4 lb. ground turkey, 1 1/4 tsp. black pepper, 3/4 tsp. ground ginger, 1 1/2 tsp. salt, and more.

Is Turkey Sausage suitable as meat & poultry?

Yes, Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage Recipe

Name: Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb. ground turkey; 1 1/4 tsp. black pepper; 3/4 tsp. ground ginger; 1 1/2 tsp. salt; 1 tsp. ground sage; 1/4 tsp. ground red pepper

Turkey Sausage – a delicious recipe with ground turkey, black pepper, ground ginger, salt, ground sage, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/4 lb. ground turkey
1 1/4 tsp. black pepper
3/4 tsp. ground ginger
1 1/2 tsp. salt
1 tsp. ground sage
1/4 tsp. ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Sausage

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