How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Salad?

You need 10 ingredients. The key ingredients include: 4 cups cooked cubed turkey breast (deli or home-cooked), 3 scallions, sliced, 2 celery ribs, chopped, 2 tablespoons chopped fresh parsley, and more.

Is Turkey Salad suitable as salads?

Yes, Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Salad Recipe

Name: Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked cubed turkey breast (deli or home-cooked); 3 scallions, sliced; 2 celery ribs, chopped; 2 tablespoons chopped fresh parsley; ½ cup reduced-fat mayonnaise; ½ cup plain nonfat yogurt (drain liquid off before measuring); 2 teaspoons lemon juice; 1 teaspoon celery seed; ½ teaspoon kosher salt (to taste); ¼ teaspoon fresh ground black pepper (to taste)

Turkey Salad

Eats Now Editorial Team · 687 kcal · Salads

Turkey Salad – a delicious recipe with turkey breast, scallions, celery, parsley, mayonnaise, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Turkey Salad

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