How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Salad?

You need 9 ingredients. The key ingredients include: 3/4 pound cooked turkey meat, 2 stalks celery, 2 green onions, 1/2 red bell pepper, and more.

Is Turkey Salad suitable as salads?

Yes, Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Salad Recipe

Name: Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound cooked turkey meat; 2 stalks celery; 2 green onions; 1/2 red bell pepper; 3 tablespoons mayonnaise; 2 tablespoons prepared Dijon-style mustard; 1 tablespoon cider vinegar; 1 teaspoon white sugar; 1/4 teaspoon salt

Turkey Salad – a delicious recipe with turkey meat, stalks celery, green onions, red bell pepper, mayonnaise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 pound cooked turkey meat
2 stalks celery
2 green onions
1/2 red bell pepper
3 tablespoons mayonnaise
2 tablespoons prepared Dijon-style mustard
1 tablespoon cider vinegar
1 teaspoon white sugar
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Salads

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