How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Rosemary Turnovers ?

You need 10 ingredients. The key ingredients include: 8 Rhodes Dinner Rolls, thawed to room temperature, 3 ounces cream cheese, softened, 1 tablespoon butter, softened, 2 cups cubed turkey breast, and more.

Is Turkey Rosemary Turnovers suitable as meat & poultry?

Yes, Turkey Rosemary Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Rosemary Turnovers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Rosemary Turnovers Recipe

Name: Turkey Rosemary Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Rhodes Dinner Rolls, thawed to room temperature; 3 ounces cream cheese, softened; 1 tablespoon butter, softened; 2 cups cubed turkey breast; 1 teaspoon fresh rosemary leaves; 1/2 cup sliced mushrooms, sauteed in olive oil; 2 tablespoons chopped green onion; 2 tablespoons chopped red pepper; 1 cup shredded fresh Parmesan cheese, divided; 1 egg, beaten

Try this homemade Turkey Rosemary Turnovers recipe the whole family will love. Made with Dinner Rolls, cream cheese, butter and turkey breast. Easy step…

This Turkey Rosemary Turnovers relies on simple, everyday ingredients such as cream cheese, softened, butter, softened, cubed turkey breast and fresh rosemary leaves. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Rosemary Turnovers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions