Turkey Rolls Cordon Bleu Recipe

Name: Turkey Rolls Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fresh turkey cutlets, 1/4 lb. each; 4 slices deli ham, 1 oz. each; 2 slices swiss cheese from 2% low-fat milk, 1 oz. each; salt; pepper; 3 -4 tablespoons plain breadcrumbs; 1 tablespoon light mayonnaise; 1 tablespoon Dijon mustard; 1 teaspoon olive oil; nonstick cooking spray; 1/2 cup chicken broth; 1 1/2 teaspoons butter or 1 1/2 teaspoons margarine

Servings: persons

4 fresh turkey cutlets, 1/4 lb. each
4 slices deli ham, 1 oz. each
2 slices swiss cheese from 2% low-fat milk, 1 oz. each
salt
pepper
3 -4 tablespoons plain breadcrumbs
1 tablespoon light mayonnaise
1 tablespoon Dijon mustard
1 teaspoon olive oil
nonstick cooking spray
1/2 cup chicken broth
1 1/2 teaspoons butter or 1 1/2 teaspoons margarine

1
Sprinkle turkey cutlets with salt & pepper to taste. Place 1 slice ham and 1/2 slice cheese on each cutlet. Roll up jelly-roll style & secure with toothpick.
2
Mix mayo & mustard in small bowl. Spread breadcrumbs on plate.
3
Brush turkey rolls with mayo & mustard mixture, then roll in crumbs, pressing down to coat.
4
Spray large nonstick skillet with cooking spray and add oil; heat over medium high heat. Add turkey rolls. Cook about 5 minutes, turning to brown on all sides.
5
Add chicken broth and butter or margarine. Reduce heat, cover, and cook until turkey is cooked through, about 5 minutes longer.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 fresh turkey cutlets, 1/4 lb. each, 4 slices deli ham, 1 oz. each, 2 slices swiss cheese from 2% low-fat milk, 1 oz. each, salt, and more.

Yes, Turkey Rolls Cordon Bleu falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Rolls Cordon Bleu

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