How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Reuben?

You need 9 ingredients. The key ingredients include: 1 1/2 teaspoons canola oil or any vegetable oil, 1 1/2 cups sauerkraut rinsed and drained, 1 each onions chopped, 8 slices rye bread, and more.

Is Turkey Reuben suitable as meat & poultry?

Yes, Turkey Reuben falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Reuben?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Reuben Recipe

Name: Turkey Reuben
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 teaspoons canola oil or any vegetable oil; 1 1/2 cups sauerkraut rinsed and drained; 1 each onions chopped; 8 slices rye bread; 3 1/2 tablespoons mayonnaise, light; 4 tablespoons sweet relish; 1 1/2 tablespoons ketchup; 12 ounces turkey cooked and thinly sliced; 4 slices swiss cheese

Turkey Reuben – a delicious recipe with canola oil, onions, rye bread, mayonnaise, sweet relish, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 teaspoons canola oil or any vegetable oil
1 1/2 cups sauerkraut rinsed and drained
1 each onions chopped
8 slices rye bread
3 1/2 tablespoons mayonnaise, light
4 tablespoons sweet relish
1 1/2 tablespoons ketchup
12 ounces turkey cooked and thinly sliced
4 slices swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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