How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey (Poultry) with Noodles?

You need 9 ingredients. The key ingredients include: 2 tablespoons shortening (or other fat), 4 tablespoons flour, 3 cups broth, preferably chicken, 1 cup grated cheese, a sharp cheese not a mild cheese, and more.

Is Turkey (Poultry) with Noodles suitable as pasta & noodles?

Yes, Turkey (Poultry) with Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey (Poultry) with Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey (Poultry) with Noodles Recipe

Name: Turkey (Poultry) with Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons shortening (or other fat); 4 tablespoons flour; 3 cups broth, preferably chicken; 1 cup grated cheese, a sharp cheese not a mild cheese; 8 ounces cooked noodles, your choice; 2 -3 cups cooked turkey; 8 ounces fried mushrooms; 1 large onion, chopped; ½ teaspoon oregano

Turkey (Poultry) with Noodles – a delicious recipe with shortening, flour, broth, grated cheese, noodles, turkey. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tablespoons shortening (or other fat)
4 tablespoons flour
3 cups broth, preferably chicken
1 cup grated cheese, a sharp cheese not a mild cheese
8 ounces cooked noodles, your choice
2 -3 cups cooked turkey
8 ounces fried mushrooms
1 large onion, chopped
½ teaspoon oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
794 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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