How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Potato Casserole?

You need 7 ingredients. The key ingredients include: 1 pound cooked turkey meat, shredded, 1 onion, chopped, 1 (14.5 ounce) can green beans, drained, 1 (10.75 ounce) can condensed cream of mushroom soup, and more.

Is Turkey Potato Casserole suitable as meat & poultry?

Yes, Turkey Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Potato Casserole Recipe

Name: Turkey Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cooked turkey meat, shredded; 1 onion, chopped; 1 (14.5 ounce) can green beans, drained; 1 (10.75 ounce) can condensed cream of mushroom soup; 8 ounces cubed Cheddar cheese; 8 ounces shredded Cheddar cheese; 4 cups prepared mashed potatoes

Turkey Potato Casserole – a delicious recipe with turkey meat, onion, green beans, condensed cream, Cheddar cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound cooked turkey meat, shredded
1 onion, chopped
1 (14.5 ounce) can green beans, drained
1 (10.75 ounce) can condensed cream of mushroom soup
8 ounces cubed Cheddar cheese
8 ounces shredded Cheddar cheese
4 cups prepared mashed potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
878 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Potato Casserole

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