How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 9 ingredients. The key ingredients include: 1 Ready made pie crust, 1/3 cup Butter, 1/2 cup chopped onion and celery and carrot each., 1 cup mixed fresh veg., any type., and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Ready made pie crust; 1/3 cup Butter; 1/2 cup chopped onion and celery and carrot each.; 1 cup mixed fresh veg., any type.; 1/2 cup Flour; 1 15 oz can Chicken broth; 1 cup cream or half & half; 1 tsp. each Salt and Pepper; 2 cups cut up turkey meat or chicken

Turkey Pot Pie – a delicious recipe with made pie crust, Butter, onion, mixed fresh veg, Flour, Chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Ready made pie crust
1/3 cup Butter
1/2 cup chopped onion and celery and carrot each.
1 cup mixed fresh veg., any type.
1/2 cup Flour
1 15 oz can Chicken broth
1 cup cream or half & half
1 tsp. each Salt and Pepper
2 cups cut up turkey meat or chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Pot Pie

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