How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 8 ingredients. The key ingredients include: 2 c. cooked, diced turkey, 1 can Veg-All, 1 can cream of chicken soup, 1/4 c. milk, and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced turkey; 1 can Veg-All; 1 can cream of chicken soup; 1/4 c. milk; 1 deep dish pie crust; 1 Pet Ritz pie crust (for top crust); 1/2 stick margarine, melted; 1/2 c. broth

Turkey Pot Pie – a delicious recipe with turkey, Veg-All, cream of chicken soup, milk, dish pie crust, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked, diced turkey
1 can Veg-All
1 can cream of chicken soup
1/4 c. milk
1 deep dish pie crust
1 Pet Ritz pie crust (for top crust)
1/2 stick margarine, melted
1/2 c. broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Pot Pie

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