How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 8 ingredients. The key ingredients include: 1/2 turkey breast or 1 small chicken, cooked, 4 c. mixed vegetables, 1 c. turkey or chicken broth, 1 can cream of chicken soup (do not dilute), and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 turkey breast or 1 small chicken, cooked; 4 c. mixed vegetables; 1 c. turkey or chicken broth; 1 can cream of chicken soup (do not dilute); 1 can potato soup (do not dilute); 1 stick oleo, softened; 1 c. Bisquick mix; 1 c. milk

Turkey Pot Pie – a delicious recipe with turkey, mixed vegetables, turkey, cream of chicken soup, potato soup, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 turkey breast or 1 small chicken, cooked
4 c. mixed vegetables
1 c. turkey or chicken broth
1 can cream of chicken soup (do not dilute)
1 can potato soup (do not dilute)
1 stick oleo, softened
1 c. Bisquick mix
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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