How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Pot Pie?

You need 7 ingredients. The key ingredients include: 2 c. prepared chicken gravy, 3 c. chopped, cooked turkey or chicken, 1 (20 oz.) pkg. mixed frozen vegetables, 2 tsp. instant chicken bouillon, and more.

Is Turkey Pot Pie suitable as baking & desserts?

Yes, Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Pot Pie Recipe

Name: Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. prepared chicken gravy; 3 c. chopped, cooked turkey or chicken; 1 (20 oz.) pkg. mixed frozen vegetables; 2 tsp. instant chicken bouillon; 1/8 tsp. pepper; 1 c. chopped, cooked leftover potatoes (optional); 2 (8 count) pkg. tubed crescent rolls

Turkey Pot Pie – a delicious recipe with chicken gravy, chicken, mixed frozen vegetables, instant chicken bouillon, pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. prepared chicken gravy
3 c. chopped, cooked turkey or chicken
1 (20 oz.) pkg. mixed frozen vegetables
2 tsp. instant chicken bouillon
1/8 tsp. pepper
1 c. chopped, cooked leftover potatoes (optional)
2 (8 count) pkg. tubed crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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