Turkey Pockets — Meat & Poultry recipe

Turkey Pockets

Eats Now Editorial Team  · 135 kcal  · Meat & Poultry

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Try this homemade Turkey Pockets recipe the whole family will love. Made with turkey, celery, red onion and light. Easy step-by-step instructions included.

This Turkey Pockets relies on simple, everyday ingredients such as diced celery, diced red onion, light or no fat mayonnaise and lime or lemon juice. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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