How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Pasta Salad?

You need 11 ingredients. The key ingredients include: 4 cups pasta, wagon wheel or spiral pasta, cooked and drained, about 2 cups uncooked, 2 cups turkey or chicken, cooked, strips, 8 ounces corn kernels, canned whole, drained, or 1 c frozen corn kernels,thawed, 1 lg Zucchini; Cut I zucchini cut into 1/2 inch pieces, each slice cut into quarters, and more.

Is Turkey-Pasta Salad suitable as pasta & noodles?

Yes, Turkey-Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey-Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey-Pasta Salad Recipe

Name: Turkey-Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups pasta, wagon wheel or spiral pasta, cooked and drained, about 2 cups uncooked; 2 cups turkey or chicken, cooked, strips; 8 ounces corn kernels, canned whole, drained, or 1 c frozen corn kernels,thawed; 1 lg Zucchini; Cut I zucchini cut into 1/2 inch pieces, each slice cut into quarters; 1 lg Tomato; Cut Int tomatoes cut into 1/2 inch slices; 1 small sweet red bell peppers cut into, 1/2inch chunks; 1/2 cup cilantro or parsley chopped; 3/4 cup picante sauce; ⅓ cup salad dressing, creamy creamy garlic; 1/4 teaspoon salt optional; 1 x picante sauce additional

Fresh, crisp and full of flavor — this Turkey-Pasta Salad is a must-try. Made with pasta, turkey, corn kernels and Zucchini. Easy step-by-step instructi…

This Turkey-Pasta Salad relies on simple, everyday ingredients such as cilantro or parsley chopped, picante sauce, salt optional and x picante sauce additional. It comes together quickly and makes 4 servings, at about 1187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1187

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey-Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions