Turkey Parmesan

Name: Turkey Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced turkey; 1/2 c. diced celery; 1 c. sliced fresh mushrooms; 1/4 c. diced onions; 8 oz. cooked flat egg noodles; 1 can cream of mushroom soup; 1/2 c. grated Parmesan cheese; dash of Worcestershire sauce; salt and pepper; dash of Tabasco sauce; 3 Tbsp. bread crumbs; 1 Tbsp. butter

Eats Now Editorial Team · 638 kcal · Meat & Poultry

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Turkey Parmesan – a delicious recipe with turkey, celery, mushrooms, onions, egg noodles, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. diced turkey
1/2 c. diced celery
1 c. sliced fresh mushrooms
1/4 c. diced onions
8 oz. cooked flat egg noodles
1 can cream of mushroom soup
1/2 c. grated Parmesan cheese
dash of Worcestershire sauce
salt and pepper
dash of Tabasco sauce
3 Tbsp. bread crumbs
1 Tbsp. butter

1
Cook and drain noodles.
2
Mix soup with vegetables and turkey in a casserole.
3
Add noodles and seasonings and mix thoroughly. Sprinkle the cheese and bread crumbs on top.
4
Arrange butter on top of the crumbs in small pats.
5
Cook in preheated 375u00b0 oven for 45 minutes or until crumbs are crusty on top.
6
This is delicious!

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. diced turkey, 1/2 c. diced celery, 1 c. sliced fresh mushrooms, 1/4 c. diced onions, and more.

Yes, Turkey Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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