Turkey On Spring Greens

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["5 oz spring greens", "1 lb pre-cooked turkey breast, sliced 1/4"" thick & julienned", "1/2 cup walnuts, roasted & coarsely chopped", "1 cup red grapes, washed & cut in half", "1/4 cup blue cheese crumbles", "1/4 red onion, cut into thin julienne strips", "3 oz balsamic vinaigrette dressing"].

Yes, Turkey On Spring Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.