Warm up with this hearty Turkey Noodle Soup recipe. Made with turkey stock, onion, carrots and celery. Easy step-by-step instructions included.
This Turkey Noodle Soup relies on simple, everyday ingredients such as quarts basic turkey stock, medium onion, diced medium, minced fresh thyme leave and minced fresh parsley leaves. It comes together quickly and makes 4 servings, at about 362 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026