Turkey Meatloaf With Roasted Red Pepper Sauce

1. 1

   Preheat oven to 350.

2. 2

   Mix turkey, spinach, cheese, bread crumbs, egg, garlic, and 1/4 cup of the dressing until well blended.

3. 3

   Shape into 9X4 inch loaf in a greased 13X9-inch baking pan.

4. 4

   Bake 50 minutes or until cooked through.

5. 5

   Let stand 10 minutes.

6. 6

   Meanwhile, place peppers and remaining 1/2 cup dressing in blender or food processor container; cover. Blend well.

7. 7

   Cut meatloaf and serve with sauce on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.