How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Turkey Meatloaf Pizza Muffins suitable as baking & desserts?

Yes, Turkey Meatloaf Pizza Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey Meatloaf Pizza Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Meatloaf Pizza Muffins Recipe

Name: Turkey Meatloaf Pizza Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp Italian seasoning of choice; to taste salt and pepper; ½ tbsp pasta sauce; 2 cups shredded mozzarella; 1 lb ground turkey; 3/4 cup panko crumbs; 1 egg; 2 tsp chopped garlic; 2 tbsp milk; 3/4 lb turkey sausage (I removed from the casing of Italian style turkey sausage links)

Start your day right with this Turkey Meatloaf Pizza Muffins recipe. Made with Italian seasoning of choice, salt, pasta sauce and mozzarella. Easy step-…

This Turkey Meatloaf Pizza Muffins relies on simple, everyday ingredients such as italian seasoning of choice, to taste salt and pepper, pasta sauce and shredded mozzarella. It comes together quickly and makes 4 servings, at about 629 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turkey Meatloaf Pizza Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Meatloaf Pizza Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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