How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatloaf?

You need 9 ingredients. The key ingredients include: 1 13 lbs ground turkey, 1 cup white bread (about 7 pieces) or 1 cup whole wheat bread (about 7 pieces), 2 eggs, ½ cup nonfat milk, and more.

Is Turkey Meatloaf suitable as meat & poultry?

Yes, Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaf Recipe

Name: Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 13 lbs ground turkey; 1 cup white bread (about 7 pieces) or 1 cup whole wheat bread (about 7 pieces); 2 eggs; ½ cup nonfat milk; 12 chopped onions or 1 tablespoon onion flakes; 1 teaspoon Worcestershire sauce; ½ teaspoon salt; ¼ teaspoon pepper; ½ cup tomato paste

Turkey Meatloaf – a delicious recipe with ground turkey, white bread, eggs, nonfat milk, onions, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 13 lbs ground turkey
1 cup white bread (about 7 pieces) or 1 cup whole wheat bread (about 7 pieces)
2 eggs
½ cup nonfat milk
12 chopped onions or 1 tablespoon onion flakes
1 teaspoon Worcestershire sauce
½ teaspoon salt
¼ teaspoon pepper
½ cup tomato paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Meatloaf

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