How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatballs With Tomato Basil Sauce?

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, ¾ cup seasoned bread crumbs, 1 medium onion, chopped, 2 egg whites, and more.

Is Turkey Meatballs With Tomato Basil Sauce suitable as meat & poultry?

Yes, Turkey Meatballs With Tomato Basil Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatballs With Tomato Basil Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatballs With Tomato Basil Sauce Recipe

Name: Turkey Meatballs With Tomato Basil Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; ¾ cup seasoned bread crumbs; 1 medium onion, chopped; 2 egg whites; ½ teaspoon dried marjoram; 1 teaspoon dried oregano; 1 teaspoon dried basil; ¼ teaspoon black pepper; ½ cup white wine; 2 cups tomato basil spaghetti sauce

Try this homemade Turkey Meatballs With Tomato Basil Sauce recipe the whole family will love. Made with ground turkey, bread crumbs, onion and egg white…

This Turkey Meatballs With Tomato Basil Sauce relies on simple, everyday ingredients such as ground turkey, seasoned bread crumbs, medium onion, chopped and egg whites. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Meatballs With Tomato Basil Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions