How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatballs(Crock-Pot) ?

You need 10 ingredients. The key ingredients include: 1 lb. ground turkey, 6 whole wheat crackers, crumbled, 1/2 c. chicken stuffing mix, 1 Tbsp. sweet-hot mustard, and more.

Is Turkey Meatballs(Crock-Pot) suitable as meat & poultry?

Yes, Turkey Meatballs(Crock-Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatballs(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatballs(Crock-Pot) Recipe

Name: Turkey Meatballs(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 6 whole wheat crackers, crumbled; 1/2 c. chicken stuffing mix; 1 Tbsp. sweet-hot mustard; 2 Tbsp. onion flakes; 1 egg; 1 can cream of mushroom soup; 2 Tbsp. wine; 2 Tbsp. milk; seasonings to taste: thyme, sage, cilantro, oregano and salt

Turkey Meatballs(Crock-Pot)

Eats Now Editorial Team · 310 kcal · Meat & Poultry

Turkey Meatballs(Crock-Pot) – a delicious recipe with ground turkey, whole wheat crackers, chicken stuffing mix, sweet-hot mustard, onion flakes, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Meatballs(Crock-Pot)

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