How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meat Loaf(Low-Fat) ?

You need 8 ingredients. The key ingredients include: 2 to 3 lb. ground turkey, 1 medium chopped onion, 1 tsp. Lawry's seasoning salt, 1/4 c. ketchup, and more.

Is Turkey Meat Loaf(Low-Fat) suitable as meat & poultry?

Yes, Turkey Meat Loaf(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meat Loaf(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meat Loaf(Low-Fat) Recipe

Name: Turkey Meat Loaf(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. ground turkey; 1 medium chopped onion; 1 tsp. Lawry's seasoning salt; 1/4 c. ketchup; 1/4 c. egg substitute; 1/2 c. Progresso Italian bread crumbs; 1/2 c. milk; 1 large carrot, chopped fine (or about 6 mini carrots)

Turkey Meat Loaf(Low-Fat) – a delicious recipe with ground turkey, onion, salt, ketchup, egg substitute, Progresso Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. ground turkey
1 medium chopped onion
1 tsp. Lawry's seasoning salt
1/4 c. ketchup
1/4 c. egg substitute
1/2 c. Progresso Italian bread crumbs
1/2 c. milk
1 large carrot, chopped fine (or about 6 mini carrots)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

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Turkey Meat Loaf(Low-Fat)

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