Turkey Meat Loaf Burgers Recipe

Name: Turkey Meat Loaf Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground turkey; 1 quartered medium onion; 2 garlic cloves; 2 finely grated carrots (3/4 cup); 2 tablespoons tomato paste; 1 tablespoon Dijon mustard; 1/4 teaspoon kosher salt; 1/8 teaspoon freshly ground pepper; sliced mozzerella; crispy bacon; sliced tomatoes

Servings: persons

2 pounds ground turkey
1 quartered medium onion
2 garlic cloves
2 finely grated carrots (3/4 cup)
2 tablespoons tomato paste
1 tablespoon Dijon mustard
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground pepper
sliced mozzerella
crispy bacon
sliced tomatoes

1
Place onion and garlic cloves in a food processor; run until finely chopped (but not liquefied). In a large bowl, combine ground turkey with the onion mixture, grated carrots, tomato paste, Dijon mustard, kosher salt, and freshly ground black pepper. Form into 4 patties, each 3/4 inch thick.
2
Place on a medium-hot grill and cook 5 minutes per side. (Or to cook on the stovetop, heat 2 tablespoons olive oil in a grill pan over medium heat. Place the burgers in the pan and cook 7 to 8 minutes; flip and cook 5 minutes more.) Top with sliced mozzarella (1/4 pound for 4 burgers). Cook 2 to 3 minutes longer, until the cheese melts. Top with crispy bacon and sliced tomatoesand serve on toasted kaiser rolls.

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds ground turkey, 1 quartered medium onion, 2 garlic cloves, 2 finely grated carrots (3/4 cup), and more.

Yes, Turkey Meat Loaf Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meat Loaf Burgers

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