How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Loaf?

You need 8 ingredients. The key ingredients include: 2 lb. ground turkey, 1 1/2 c. bread crumbs, 2 eggs, beaten lightly, 1 onion, chopped really really fine, and more.

Is Turkey Loaf suitable as meat & poultry?

Yes, Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Loaf Recipe

Name: Turkey Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. ground turkey; 1 1/2 c. bread crumbs; 2 eggs, beaten lightly; 1 onion, chopped really really fine; 1 tsp. horseradish; 1 tsp. salt and dry mustard; 1/4 c. catsup; 1/2 c. canned milk

Turkey Loaf – a delicious recipe with ground turkey, bread crumbs, eggs, onion, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground turkey
1 1/2 c. bread crumbs
2 eggs, beaten lightly
1 onion, chopped really really fine
1 tsp. horseradish
1 tsp. salt and dry mustard
1/4 c. catsup
1/2 c. canned milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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