Turkey Lasagna Recipe Recipe

Name: Turkey Lasagna Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. grnd turkey; 6 tbsp. butter, divided; 1/2 c. minced onion; 6 lasagna noodles; 8 ounce. wild mushrooms, sliced; 2 tbsp. flour; 1 c. chicken broth (or possibly 1/2 c. broth and 1/2 c. dry white wine); 1/2 c. heavy cream; 1/3 c. grated Parmesan cheese; Dash nutmeg; 3/4 c. shredded Mozzarella

Servings: persons

1 pkg. grnd turkey
6 tbsp. butter, divided
1/2 c. minced onion
6 lasagna noodles
8 ounce. wild mushrooms, sliced
2 tbsp. flour
1 c. chicken broth (or possibly 1/2 c. broth and 1/2 c. dry white wine)
1/2 c. heavy cream
1/3 c. grated Parmesan cheese
Dash nutmeg
3/4 c. shredded Mozzarella

1
In large skillet, over medium heat, heat 2 Tbsp.
2
butter and brown turkey and onions.
3
Reserve.
4
In a large saucepan, bring 8 to 10 c. water to a boil and cook lasagna noodles following package directions.
5
Drain and set aside.
6
Saute/fry mushrooms in 2 Tbsp.
7
butter and reserve.
8
Heat remaining 2 Tbsp.
9
butter.
10
Add in flour and cook 1 to 2 min.
11
Add in broth and cream.
12
Cook stirring constantly, till thickened.
13
Add in Parmesan cheese and season with salt, pepper and nutmeg.
14
Arrange 3 noodles in a shallow baking pan (7 x 9 inches).
15
Spread turkey mix proportionately over noodles.
16
Spoon on 3/4 c. cream sauce.
17
Layer remaining noodles and spread mushrooms proportionately on top.
18
Spoon over remaining sauce and sprinkle the top with Mozzarella.
19
Bake uncovered for 30 min.
20
Cut into squares and serve.

1268

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. grnd turkey, 6 tbsp. butter, divided, 1/2 c. minced onion, 6 lasagna noodles, and more.

Yes, Turkey Lasagna Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Lasagna Recipe

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