How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Lasagna(Low Calorie) ?

You need 13 ingredients. The key ingredients include: 1/2 c. chopped onion, 8 oz. fresh mushrooms, sliced, 3 cloves garlic, minced, 1 lb. freshly ground turkey, skin removed before grinding, and more.

Is Turkey Lasagna(Low Calorie) suitable as pasta & noodles?

Yes, Turkey Lasagna(Low Calorie) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Lasagna(Low Calorie) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Lasagna(Low Calorie) Recipe

Name: Turkey Lasagna(Low Calorie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 8 oz. fresh mushrooms, sliced; 3 cloves garlic, minced; 1 lb. freshly ground turkey, skin removed before grinding; 3 c. no-salt-added tomato sauce; 2 tsp. basil; 1/2 tsp. oregano; freshly ground black pepper to taste; 1 (10 oz.) pkg. frozen no-salt added, chopped spinach, defrosted and squeezed dry; 2 c. (1 lb.) low-fat cottage cheese; dash of nutmeg; 1 (8 oz.) pkg. lasagna noodles; 8 oz. part-skim Mozzarella cheese, grated

Try this homemade Turkey Lasagna(Low Calorie) recipe the whole family will love. Made with onion, fresh mushrooms, garlic and freshly ground turkey. Eas…

This Turkey Lasagna(Low Calorie) relies on simple, everyday ingredients such as chopped onion, fresh mushrooms, sliced, garlic, minced and no-salt-added tomato sauce. It comes together quickly and makes 4 servings, at about 995 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Lasagna(Low Calorie)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions