How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Lasagna?

You need 20 ingredients. The key ingredients include: 1/4 c. liquid Butter Buds, 1 c. chopped onions, 2 tsp. minced garlic, 1 lb. ground white meat, skinless turkey, and more.

Is Turkey Lasagna suitable as pasta & noodles?

Yes, Turkey Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Lasagna Recipe

Name: Turkey Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1/4 c. liquid Butter Buds; 1 c. chopped onions; 2 tsp. minced garlic; 1 lb. ground white meat, skinless turkey; 2 (10 to 14 oz.) cans tomatoes; 2 (6 oz.) cans tomato paste or 1 (15 oz.) can tomato sauce; 1 1/2 tsp. lite salt; 2 tsp. dried basil; 1 tsp. dried oregano leaves; 1/2 tsp. pepper; 1 bay leaf; 1 Tbsp. sugar; 1/2 c. red cooking wine; 2 c. sliced mushrooms; 1 pkg. lasagna noodles, cooked as directed on pkg.; 1/4 c. Parmesan cheese; 1 (12 to 16 oz.) low-fat Ricotta cheese or 1% cottage cheese; 1 lb. nonfat Mozzarella cheese (grated); fat-free cheese slices; 2 Egg Beaters, beaten

Turkey Lasagna – a delicious recipe with liquid Butter, onions, garlic, ground white meat, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Turkey Lasagna

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