How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Imperial(Low-Fat) ?

You need 7 ingredients. The key ingredients include: 1 to 1 1/4 lb. boneless fresh turkey breasts, 2 Tbsp. margarine, 1/2 tsp. lemon pepper, 1/2 tsp. dried basil leaves, and more.

Is Turkey Imperial(Low-Fat) suitable as meat & poultry?

Yes, Turkey Imperial(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Imperial(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Imperial(Low-Fat) Recipe

Name: Turkey Imperial(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 lb. boneless fresh turkey breasts; 2 Tbsp. margarine; 1/2 tsp. lemon pepper; 1/2 tsp. dried basil leaves; 12 to 16 small thin tomato slices; 12 to 16 cooked asparagus spears; 1/2 c. shredded Monterey Jack cheese

Turkey Imperial(Low-Fat) – a delicious recipe with turkey breasts, margarine, lemon pepper, basil, tomato, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/4 lb. boneless fresh turkey breasts
2 Tbsp. margarine
1/2 tsp. lemon pepper
1/2 tsp. dried basil leaves
12 to 16 small thin tomato slices
12 to 16 cooked asparagus spears
1/2 c. shredded Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Imperial(Low-Fat)

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