How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Hash?

You need 9 ingredients. The key ingredients include: 3 Tbsp. vegetable oil, 1 large onion (yellow), coarse cut, 1 small green bell pepper, seeded and cut into 1-inch chunks or strips, 1 tsp. crushed sage, and more.

Is Turkey Hash suitable as meat & poultry?

Yes, Turkey Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Hash Recipe

Name: Turkey Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 Tbsp. vegetable oil; 1 large onion (yellow), coarse cut; 1 small green bell pepper, seeded and cut into 1-inch chunks or strips; 1 tsp. crushed sage; 2 Tbsp. all-purpose flour; 1/4 tsp. ground black pepper; 2 lb. roasted turkey, diced or chopped; 2 lb. red skinned potatoes or all-purpose white potatoes, boiled and cubed; 1 c. chicken broth or milk

Turkey Hash – a delicious recipe with vegetable oil, onion, green bell pepper, sage, flour, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. vegetable oil
1 large onion (yellow), coarse cut
1 small green bell pepper, seeded and cut into 1-inch chunks or strips
1 tsp. crushed sage
2 Tbsp. all-purpose flour
1/4 tsp. ground black pepper
2 lb. roasted turkey, diced or chopped
2 lb. red skinned potatoes or all-purpose white potatoes, boiled and cubed
1 c. chicken broth or milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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