How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Hash?

You need 11 ingredients. The key ingredients include: 4 ounces olive oil, 2 red onions, diced, 1 red bell pepper, julienne, 1 green bell pepper, julienne, and more.

Is Turkey Hash suitable as meat & poultry?

Yes, Turkey Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Hash Recipe

Name: Turkey Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces olive oil; 2 red onions, diced; 1 red bell pepper, julienne; 1 green bell pepper, julienne; 2 jalapenos, diced, and seeded; 2 pounds ground turkey breast; 1 teaspoon salt; 2 teaspoons freshly ground black pepper; 2 pounds red potatoes, sliced thin; 1/2 cup Roma tomatoes, diced; 1/2 lime

Try this homemade Turkey Hash recipe the whole family will love. Made with olive oil, red onions, red bell pepper and green bell pepper. Easy step-by-st…

This Turkey Hash relies on simple, everyday ingredients such as olive oil, red onions, diced, red bell pepper, julienne and green bell pepper, julienne. It comes together quickly and makes 4 servings, at about 856 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Hash

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions