Turkey Ham Quiche - Hash Browns Crust Recipe

Name: Turkey Ham Quiche - Hash Browns Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed frozen hash browns, defrosted; 1/2 cup onion, chopped, divided; 2 tablespoons green peppers, finely chopped; 1/8 teaspoon white pepper; 1 egg, beaten; FILLING; 1 1/2 cups turkey ham, diced; 1 cup swiss cheese, grated; 1 cup milk; 4 eggs; 2 teaspoons prepared mustard; 1/4 teaspoon white pepper

Servings: persons

3 cups cubed frozen hash browns, defrosted
1/2 cup onion, chopped, divided
2 tablespoons green peppers, finely chopped
1/8 teaspoon white pepper
1 egg, beaten
FILLING
1 1/2 cups turkey ham, diced
1 cup swiss cheese, grated
1 cup milk
4 eggs
2 teaspoons prepared mustard
1/4 teaspoon white pepper

1
Blot hashbrowns between two paper towels to remove excess water.
2
Combine potatoes, 1/4 cup onion, green pepper and white pepper.
3
Fold in beaten egg.
4
Pat potato mixture evenly into greased 10 inch pie plate to form crust, building up sides to rim.
5
Bake at 400 degrees for 25 minutes or until crust just begins to brown. Remove from oven. (Crust may be prepared to this point, cooled, covered and refrigerated until ready to serve. To reheat place in cold oven; set temperature to 350 degrees. Heat for 10 minutes.).
6
Sprinkle turkey ham, remaining onion and cheese in layers evenly over crust. (Crust should be hot when these ingredients are added.) Set aside.
7
In small bowl, combine the milk, eggs, mustard and white pepper; mix well. Pour over crust ingredients.
8
Place in oven. Bake at 350 degrees for 30-35 minutes or until a knife inserted in center comes out clean. Let stand 5 minutes before cutting.

516

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups cubed frozen hash browns, defrosted, 1/2 cup onion, chopped, divided, 2 tablespoons green peppers, finely chopped, 1/8 teaspoon white pepper, and more.

Yes, Turkey Ham Quiche - Hash Browns Crust falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Turkey Ham Quiche - Hash Browns Crust

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions