How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Ginger Noodle Soup?

You need 15 ingredients. The key ingredients include: 2 medium carrots, sliced, 2 cans (8 ounces each) sliced water chestnuts, drained, 3 to 4 tablespoons minced fresh gingerroot, 2 tablespoons minced fresh parsley, and more.

Is Turkey Ginger Noodle Soup suitable as pasta & noodles?

Yes, Turkey Ginger Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Ginger Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Ginger Noodle Soup Recipe

Name: Turkey Ginger Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium carrots, sliced; 2 cans (8 ounces each) sliced water chestnuts, drained; 3 to 4 tablespoons minced fresh gingerroot; 2 tablespoons minced fresh parsley; 2 teaspoons chili powder; 1 carton (32 ounces) chicken stock; 1 can (11.8 ounces) coconut water; 3 tablespoons lemon juice; 2 pounds uncooked skinless turkey breast, cut into 1-inch cubes; 2 teaspoons pepper; 1/2 teaspoon salt; 2 tablespoons canola oil; 1 cup frozen corn (about 5 ounces), thawed; 1 cup frozen peas (about 4 ounces), thawed; 8 ounces rice noodles or thin spaghetti

Warm up with this hearty Turkey Ginger Noodle Soup recipe. Made with carrots, water chestnuts, fresh gingerroot and parsley. Easy step-by-step instructi…

This Turkey Ginger Noodle Soup relies on simple, everyday ingredients such as medium carrots, sliced, minced fresh parsley, chili powder and (11.8 ounces) coconut water. It comes together quickly and makes 4 servings, at about 930 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Turkey Ginger Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions