How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Ginger Noodle Soup?

You need 15 ingredients. The key ingredients include: 2 medium carrots, sliced, 2 cans (8 ounces each) sliced water chestnuts, drained, 3 to 4 tablespoons minced fresh gingerroot, 2 tablespoons minced fresh parsley, and more.

Is Turkey Ginger Noodle Soup suitable as pasta & noodles?

Yes, Turkey Ginger Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Ginger Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Ginger Noodle Soup Recipe

Name: Turkey Ginger Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium carrots, sliced; 2 cans (8 ounces each) sliced water chestnuts, drained; 3 to 4 tablespoons minced fresh gingerroot; 2 tablespoons minced fresh parsley; 2 teaspoons chili powder; 1 carton (32 ounces) chicken stock; 1 can (11.8 ounces) coconut water; 3 tablespoons lemon juice; 2 pounds uncooked skinless turkey breast, cut into 1-inch cubes; 2 teaspoons pepper; 1/2 teaspoon salt; 2 tablespoons canola oil; 1 cup frozen corn (about 5 ounces), thawed; 1 cup frozen peas (about 4 ounces), thawed; 8 ounces rice noodles or thin spaghetti

Turkey Ginger Noodle Soup

Eats Now Editorial Team · 930 kcal · Pasta & Noodles

Turkey Ginger Noodle Soup – a delicious recipe with carrots, water chestnuts, fresh gingerroot, parsley, chili powder, chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Turkey Ginger Noodle Soup

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