Turkey Giblet Gravy

Name: Turkey Giblet Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 turkey giblets; seasoned flour; 2 tablespoons salad oil; 1 small onion, chopped; 2 cups water; 1/2 cup fat and dripping; 1/2 cup flour; 1 teaspoon salt; 1 dash pepper; 4 cups potato water

Eats Now Editorial Team · 367 kcal · Meat & Poultry

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Turkey Giblet Gravy – a delicious recipe with turkey giblets, flour, salad oil, onion, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 turkey giblets
seasoned flour
2 tablespoons salad oil
1 small onion, chopped
2 cups water
1/2 cup fat and dripping
1/2 cup flour
1 teaspoon salt
1 dash pepper
4 cups potato water

1
Clean giblets; cut in pieces; shake in seasoned flour; sear in hot oil until golden brown and crisp.
2
Add onion and water; simmer until tender about 1 hour.
3
Pour off surplus fat from ROASTING pan, leaving only 1/2 cup in pan.
4
Blend 1/2 cup fat and drippings with flour; cook and stir until velvety brown about 10 minutes; add seasonings and giblets; slowly add potato water.
5
Cook and stir until smooth and clear.

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 turkey giblets, seasoned flour, 2 tablespoons salad oil, 1 small onion, chopped, and more.

Yes, Turkey Giblet Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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