How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Fajitas?

You need 12 ingredients. The key ingredients include: 1 pound boneless turkey breast tenderloins, cut into thin strips, 1 tablespoon canola oil, 1 each medium green, sweet red and yellow peppers, cut into 1/4-inch strips, 1 medium onion, thinly sliced and separated into rings, and more.

Is Turkey Fajitas suitable as meat & poultry?

Yes, Turkey Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Fajitas Recipe

Name: Turkey Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless turkey breast tenderloins, cut into thin strips; 1 tablespoon canola oil; 1 each medium green, sweet red and yellow peppers, cut into 1/4-inch strips; 1 medium onion, thinly sliced and separated into rings; 1 garlic clove, minced; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1/2 cup minced fresh cilantro; 1/4 cup lime juice; 8 flour tortillas (6 inches), warmed

Turkey Fajitas

Eats Now Editorial Team · 1043 kcal · Meat & Poultry

Turkey Fajitas – a delicious recipe with turkey breast tenderloins, canola oil, medium green, onion, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Fajitas

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